Red Ginger Restaurant Menu

Red Ginger Restaurant menu gallery

Red Ginger Restaurant at King Faisal W, King Fahd Industrial Port, Al Jubail delivers a broad and diverse menu that leans heavily into Indian and pan-Asian comfort flavors with touches of Arabic and Chinese influences, creating a varied dining experience that feels both familiar and expansive. The meal often begins with well-balanced Bread Basket, Garlic Naan, Butter Naan, Steam Rice, and Vegetables Fried Rice, which set a solid foundation for the richer mains. From the Indian section, highlights include creamy and indulgent Butter Chicken, seafood-forward Butter Shrimp, aromatic Fish Biryani, spicy Chicken Tek Masala, and crisp, flavorful Gobi Manchurian, each offering bold seasoning and comforting textures. The dedicated rice selection deepens the experience with hearty options like Shrimp Biryani, Fish Biriyani, Mutton Biryani, and Chicken Biryani, all showcasing layered spices and fragrant preparation. Appetizers such as Fried Kibbeh, Chicken 65, Dymamet Shrimp, Indian Veg Sambusa, and Chicken Lollipops provide a lively and snackable opening to the meal, while the salad lineup featuring Fresh Garden Salad, Mutabel Salad, Baba Ghanoj Salad, Hummus Bayrouty, and Hommus Salad adds refreshing and creamy counterpoints. Soup options like Cream Corn Soup, Hot And Sour Soup, and Tom Yum Soup further broaden the international appeal. The Chinese section stands out with savory plates like Szechwan Style -Beef, Szechwan Style -Shrimp, Szechwan Style -Chicken, Cashew Nut Style-Beef, and Mongolian -Beef, all rich in wok-fired depth. For those preferring grilled and Arabic-inspired flavors, the menu offers Meat Kabab, Chicken Kabab, Mix Grill Platter, and Awsal Half Grill Chicken With Briyani Rice, which emphasize smoky, charred notes. Kid-friendly options such as Spaghetti Bolognaise, Beef Burger, Chicken Burger, and Chicken Finger ensure accessibility for younger diners, while desserts like Saffron Cheese Cake, Lotus Molten Cake, and Chocolate Molten Cake close the experience on a sweet, indulgent note. Refreshing drinks including Passion Kiwi, Ice Tea Can, Blue Lagoon, Strawberry Banana Smoothies, and Triple Berry Smoothies, along with fresh juices like Carrot, Lemon With Mint, Orange, and Pineapple, complete a menu that feels extensive, versatile, and designed to satisfy a wide range of tastes in a single setting.

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